3 Course Italian Meal - Edinburgh



3 Course Meal

Yumma mia!:
This beautiful little restaurant is the perfect place to sample some delicious and traditional Italian food and line your stomach for the night ahead. Grab your knife and fork, undo your belt, roll up your sleeves and get stuck into this mouth-watering meal.

Starters:
-Welcoming glass of Prosecco on arrival

- Fresh Mussels
- Fresh mozzarella, tomato, olives, olive oil and basil
- Breaded mushrooms stuffed with mincemeat, garlic and parsley
- Homemade meatballs in a sweet and sour tomato sauce served with garlic bread
- Minestrone or Vegetable Soup (v)
- Deep fried breaded whitebait served with tartare sauce
- Spaghetti in olive oil, ...

... garlic and chillies
- Deep fried ringlets of fresh squid coated in flour, lemon and garnished served with tartare sauce
- Paté Served with toasted Italian bread and salad

Main Courses:
- Ribbon pasta, tomato, cream, mushrooms, onions and spicy sausage
- Lasagne Di Mamma or Lasagne Verde (v)
- Fresh fillet of Scotch salmon in a creamy sauce with onion, capers and basil served with sautéed potatoe and vegetables
- Ricotta and spinach ravioli
- Spaghetti Carbonara
- Whole tail scampi in breadcrumbs served with chips and salad
- Prime scotch rump steak in a creamy peppercorn sauce with a touch of tomato served with sautéed potatoes
- Breast of chicken cooked in cream, mushrooms and white wine served with sautéed potatoes and vegetables
- Gnocchi in a creamy tomato sauce
- Pizza with your choice of two toppings

Dessert:
- Celebration cake or your choice from our selection of homemade desserts of the day






Quick link

Need Some Advice?
Got a Question?

Call us on:
0845 4508269
(Calls at local rate)

 
email us

Members

User Name:
Password:



 Forgot your password?


About us

Contact us

5-7 Carnaby St
London
W1F 9PB
England

Tel: 0845 450 8 269
Alt Tel: 0207 851 1 259
Fax: 0845 450 7 451


Competition

Association of British Travel Agents Events Industry Association
FCO Travel Advice
Careers | Terms & conditions | Privacy policy
© Chillisauce Ltd.