Southampton Saturday Evening Meal
Overview
The eating is just as important as the dancing on your hen weekend and we’ve found an uber -cool bar and restaurant in city centre to send you to. The interior is kitsch, modern and stylish, and best of all they have fantastic food – the kind of place you go to really enjoy the meal and ambience.
Start your night off in style with a delicious 2 course meal. Choose from the options below:
Starters
- SOUP OF THE DAY: classic and simple, with a focus on fresh ingredients. Served with croutons.
- BAKED CAMEMBERT: with wild roquette and cranberry sauce
- CHICKEN CAESAR SALAD: cos lettuce, shaved Grano Padano, anchovies & Caesar dressing
- FINE SMOKED SALMON: with salsa verdi, horseradish creme fraiche & granary bread
- COARSE DUCK & GREEN PEPPERCORN PATE: with ciabatta & cranberries in red wine
Mains
- BLACKENED CAJUN SALMON SUPREME: with crushed new potatoes & fresh avocado salsa
- GREEN THAI CHICKEN CURRY: with steamed rice, naan bread, prawn crackers & sweet chillisauce
- ASPARAGUS, BROAD BEAN & BABY SPINACH RISOTTO: with Grana Padano shavings
- PRIME SIRLOIN STEAK: with chunky chips, mushrooms, tomato, onion rings & peppercorn sauce
(£5 supplement)
- GOURMET BURGER: handpressed British beef with mature cheddar & bacon. Served with chips & salsa
- CHICKEN FAJITAS: served with tortillas, guacamole, sour cream, chunky salsa & cheese.
(vegetarian option available)
Desserts
Those that have a sweet tooth please ask us for details on our three course option
Notes:
- The menu is seasonal and subject to changes
Hen Nights
SOUTHAMPTON SATURDAY EVENING MEAL
Overview
The eating is just as important as the dancing on your hen weekend and we’ve found an uber -cool bar and restaurant in city centre to send you to. The interior is kitsch, modern and stylish, and best of all they have fantastic food – the kind of place you go to really enjoy the meal and ambience.
Start your night off in style with a delicious 2 course meal. Choose from the options below:
Starters
- SOUP OF THE DAY: classic and simple, with a focus on fresh ingredients. Served with croutons.
- BAKED CAMEMBERT: with wild roquette and cranberry sauce
- CHICKEN CAESAR SALAD: cos lettuce, shaved Grano Padano, anchovies & Caesar dressing
- FINE SMOKED SALMON: with salsa verdi, horseradish creme fraiche & granary bread
- COARSE DUCK & GREEN PEPPERCORN PATE: with ciabatta & cranberries in red wine
Mains
- BLACKENED CAJUN SALMON SUPREME: with crushed new potatoes & fresh avocado salsa
- GREEN THAI CHICKEN CURRY: with steamed rice, naan bread, prawn crackers & sweet chillisauce
- ASPARAGUS, BROAD BEAN & BABY SPINACH RISOTTO: with Grana Padano shavings
- PRIME SIRLOIN STEAK: with chunky chips, mushrooms, tomato, onion rings & peppercorn sauce
(£5 supplement)
- GOURMET BURGER: handpressed British beef with mature cheddar & bacon. Served with chips & salsa
- CHICKEN FAJITAS: served with tortillas, guacamole, sour cream, chunky salsa & cheese.
(vegetarian option available)
Desserts
Those that have a sweet tooth please ask us for details on our three course option
Notes:
- The menu is seasonal and subject to changes
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Average Product Rating
From
19 reviews
Christine Redman
15/05/2012
Nice Food, however slightly disappointed with the dessert. As we had pre-ordered our meal at least two weeks prior to our visit, we did expect to have our choices catered for.
Greg Purkis
14/05/2012
Venue and staff were really good. Even after a break on the saturday night to go somewhere else, we ended up back at Tiger Tiger. The food was ok for a large group. Especially liked the happy hour period.
Anne Buchanan
10/05/2012
very good, well presented, hot, plenty, well served
Donna Waugh
09/05/2012
poor lack of choice!
Pauline Millar
08/05/2012
Food was ok. Menu was changed on the day. Restaurant was a bit chilly!
Jane Boyle
07/05/2012
We had pre selected choices but Tiger Tiger then changed the menu or had given us the wrong one so that wasn't too good.
Lynda Stewart
07/05/2012
Lovely meal at tiger, tiger. Service was slow as few staff tending our party but they were friendly and helpful.
Dan Powell
12/04/2012
Really good food, however could have done with just a main course and some free alcohol instead
Gary Hardcastle
11/04/2012
great food good atmosphere, quality
John Pedder
09/04/2012
Excellent value