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Birmingham The Vaults 2 Course meal

Overview:
An ideal option for those wanting somewhere nice to enjoy a meal with a good bar to start the evening off.
Located in the Jewellery Quarter of Birmingham in an imposing Victorian building, this place offers some great decor including exposed brickwork, bespoke furniture and polished wooden flooring.

The meals are a modern European cuisine combined with British favorites in the restaurant and the debonair lounge bar was voted no. 5 in The Independent Newspapers '50 Best Bars' feature 2010.

Two course meal:(sample menu)
Starters
Smoked Mackerel Pâté with Brown Bread Crisps and Lemon Parsley Dressed Leaves
Leek Fritters with Cashel Blue Cheese Sauce and Caramelized Macadamia Nuts (V)
Lamb Mint and Chilli Kebabs Served with Lemon and Mint Dressing

Mains:
Tamarind, Honey and Ginger Glazed Pork Belly served with Stir Fried Greens
Roast Cod Loin with Lemon and Thyme Sautéed New Potatoes and Light Parsley Sauce
Slow Roasted Garlic Tart served with Stuffed Courgette and Aubergine Rolls (V)

Dessert:
Tipsy Trifle Cheesecake with Strawberry Coulis and Chantilly Cream
Sticky Toffee Pudding with Toffee Sauce and Vanilla Ice Cream
Lemon and Lime Panna Cotta with Minty Biscuits

Sounds of the Vaults:
Every Friday and Saturday at The Vaults some of Birmingham’s most successful and uplifting DJs are on show. On a Friday the night is known as All Mixed Up with DJs Jit and Friends, some of Birmingham’s best known purveyors of fine and fun music mixing their favourite records for your pleasure... plus 2 for 1 on selected cocktails all night!

Saturday’s resident DJ’s Paul and Junior playing a Vaults classic mix of House, Disco, Soul, Funk and RnB. Doors open from 5pm Friday’s and Saturday’s with DJ’s playing from 9.30pm right through until 3am.

Included:
Two course meal

Note:
Large groups need to be seated by 7pm
The venue has a policy of no fancy dress.
We also have exclusive private booths available for hire. Please ask for details
- Please note, menu may be subject to change.

Activity Weekends
BIRMINGHAM THE VAULTS 2 COURSE MEAL
Overview:
An ideal option for those wanting somewhere nice to enjoy a meal with a good bar to start the evening off.
Located in the Jewellery Quarter of Birmingham in an imposing Victorian building, this place offers some great decor including exposed brickwork, bespoke furniture and polished wooden flooring.

The meals are a modern European cuisine combined with British favorites in the restaurant and the debonair lounge bar was voted no. 5 in The Independent Newspapers '50 Best Bars' feature 2010.

Two course meal:(sample menu)
Starters
Smoked Mackerel Pâté with Brown Bread Crisps and Lemon Parsley Dressed Leaves
Leek Fritters with Cashel Blue Cheese Sauce and Caramelized Macadamia Nuts (V)
Lamb Mint and Chilli Kebabs Served with Lemon and Mint Dressing

Mains:
Tamarind, Honey and Ginger Glazed Pork Belly served with Stir Fried Greens
Roast Cod Loin with Lemon and Thyme Sautéed New Potatoes and Light Parsley Sauce
Slow Roasted Garlic Tart served with Stuffed Courgette and Aubergine Rolls (V)

Dessert:
Tipsy Trifle Cheesecake with Strawberry Coulis and Chantilly Cream
Sticky Toffee Pudding with Toffee Sauce and Vanilla Ice Cream
Lemon and Lime Panna Cotta with Minty Biscuits

Sounds of the Vaults:
Every Friday and Saturday at The Vaults some of Birmingham’s most successful and uplifting DJs are on show. On a Friday the night is known as All Mixed Up with DJs Jit and Friends, some of Birmingham’s best known purveyors of fine and fun music mixing their favourite records for your pleasure... plus 2 for 1 on selected cocktails all night!

Saturday’s resident DJ’s Paul and Junior playing a Vaults classic mix of House, Disco, Soul, Funk and RnB. Doors open from 5pm Friday’s and Saturday’s with DJ’s playing from 9.30pm right through until 3am.

Included:
Two course meal

Note:
Large groups need to be seated by 7pm
The venue has a policy of no fancy dress.
We also have exclusive private booths available for hire. Please ask for details
- Please note, menu may be subject to change.

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